Hot Pockets are a popular choice for quick meals and snacks, known for their convenience and variety of flavors. Whether you’re in the mood for pepperoni pizza, ham and cheese, or a breakfast option, microwaving Hot Pockets gives you a hot, satisfying meal in minutes. But when it comes to microwaving two Hot Pockets at once, the cooking time can vary depending on the microwave power and product instructions.
In this guide, we’ll walk you through how long to microwave 2 hot pockets, tips for getting the perfect results, and common mistakes to avoid.
Standard Cooking Time for One Hot Pocket
Before diving into cooking two Hot Pockets, let’s take a look at the recommended microwave time for a single Hot Pocket.
Instructions for One Hot Pocket
Remove the Hot Pocket from the packaging and place it inside the crisping sleeve.
Place it on a microwave-safe plate.
Microwave on HIGH for 2 minutes if using a 1100-watt microwave.
Let it cool for 1-2 minutes before eating to avoid burning your mouth.
For lower wattage microwaves (below 1100 watts), the recommended cooking time is usually around 2 minutes and 30 seconds to 3 minutes.
How Long to Microwave 2 Hot Pockets Together?
When cooking two Hot Pockets at once, the microwave time needs to be adjusted to ensure that both pockets are heated evenly without becoming soggy or undercooked. Simply doubling the cooking time is not recommended, as it may lead to overcooked exteriors and cold centers.
General Guidelines for Two Hot Pockets
Place both Hot Pockets in their crisping sleeves on a microwave-safe plate.
Microwave on HIGH for 3 minutes and 30 seconds to 4 minutes if you have a 1100-watt microwave.
Check the internal temperature to ensure they’re thoroughly heated. The filling should reach 165°F (74°C) for food safety.
Let the Hot Pockets rest for 1-2 minutes after cooking.
For lower wattage microwaves (below 1100 watts), the cooking time may increase to 4 minutes and 30 seconds to 5 minutes.
Microwave Wattage and Cooking Time Adjustments
Microwave wattage plays a significant role in determining how long to microwave 2 hot pockets. Most instructions assume you have a 1100-watt microwave, but if your microwave is more or less powerful, you may need to adjust the time accordingly.
1100-watt microwave: 3 minutes 30 seconds to 4 minutes for two Hot Pockets.
900-watt microwave: 4 minutes to 4 minutes 30 seconds.
700-watt microwave: 5 to 6 minutes.
If you’re unsure of your microwave’s wattage, check the user manual or the label on the back of the microwave.
Tips for Cooking how long to microwave 2 hot pockets
Cooking two Hot Pockets simultaneously can sometimes result in uneven heating. Here are a few tips to ensure both Hot Pockets come out perfectly cooked:
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Rotate the Hot Pockets Halfway Through Cooking
To avoid cold spots, rotate the Hot Pockets halfway through the cooking time. This ensures that both sides receive equal heat.
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Place Them Apart on the Plate
When placing the Hot Pockets in the microwave, leave a gap between them on the plate. This allows the microwaves to circulate evenly around both pockets.
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Use a Microwave Cover
If you find that the Hot Pockets are getting too dry or the edges are hard, try using a microwave cover or placing a moist paper towel over them. This will help retain moisture during cooking.
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Check the Internal Temperature
For food safety, always check that the internal temperature of each Hot Pocket reaches 165°F (74°C). You can use a food thermometer to ensure they’re fully cooked.
Can You Cook Hot Pockets Without the Crisping Sleeve?
The crisping sleeve that comes with Hot Pockets helps create a crispy exterior by reflecting heat. While you can microwave Hot Pockets without the sleeve, the result will likely be softer and less crispy. If you prefer a crispy texture, always use the crisping sleeve or consider baking the Hot Pockets in an oven instead.
Alternative Methods for Cooking Hot Pockets
Oven Instructions
If you want a crispier Hot Pocket, consider using an oven instead of a microwave. Although it takes longer, the results are worth it.
Preheat your oven to 375°F (190°C).
Remove the Hot Pockets from their packaging and discard the crisping sleeves.
Place the Hot Pockets on a baking sheet.
Bake for 25-30 minutes.
Let them cool for 1-2 minutes before eating.
Air Fryer Instructions
Using an air fryer is another great way to cook Hot Pockets with a crispy exterior.
Preheat your air fryer to 350°F (180°C).
Place the Hot Pockets in the air fryer basket (without the crisping sleeves).
Cook for 12-15 minutes, flipping halfway through.
Let them cool before enjoying.
Common Mistakes to Avoid When Microwaving Hot Pockets
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Overcooking
Microwaving for too long can result in hard or rubbery edges. Stick to the recommended times and check the pockets periodically to prevent overcooking.
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Not Letting Them Cool Down
The filling inside Hot Pockets can become extremely hot during cooking. Always let them rest for 1-2 minutes before eating to avoid burns.
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Skipping the Crisping Sleeve
Without the crisping sleeve, Hot Pockets won’t achieve the desired crispy texture. Make sure to use the sleeve unless you’re using an oven or air fryer.
Conclusion: How Long to Microwave 2 Hot Pockets
In summary, when microwaving two Hot Pockets, the ideal cooking time is 3 minutes and 30 seconds to 4 minutes in a 1100-watt microwave. For lower wattage microwaves, extend the time to 4-6 minutes, depending on your device’s power. Remember to rotate the Hot Pockets halfway through cooking, leave space between them on the plate, and let them cool for 1-2 minutes before eating.
If you want a crispy finish, the oven or air fryer may be a better option, though they take longer. By following these tips and recommendations, you’ll ensure that your Hot Pockets are perfectly cooked and delicious every time.